Tuesday, December 1, 2009

Potting Indian Fig

Yesterday when I was at Home Depot I saw pots of Indian Fig for $29. Today I pruned my Indian Fig, which it needed and I'm potting up these trimmings. I won't sell them for $29. but if I can get $10. that would be great. I picked another watermelon and it was good. This is a beautiful day, December 1st. Great to be out working. I potted up my new tomatoes and put them in the greenhouse. I also pruned the fruiting mulberrry to see if I can start some cuttings for next year. I'm going to start digging the holes for next years plantings. I want to start more Moringa trees and more native Palo Verdes on this property. Both trees are fast growing and both provide food. The palo verde is nitrogen fixing as well so they help the soil and bring up deep minerals.

My darling peahens got into the lath house and were giving themselves dust baths in the planted barrel. Shzzzzz. Always critters.

I read today that one of the biggest causes by almost 1/2 is eating meat. I hate the factory farms they use to grow meat but more than that we are creating global warming because of our need to eat meat. Palo Verde seeds are high in protein as are Moringa leaves. Trees can produce protein for us and how about nuts? I read recently that we could easily substitute nuts for grains and they generally are raised with less fossil fuel than grains are. I have gradually gotten used to an almost vegitarian diet and like it.
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Monday, November 30, 2009

Evening sky

I did some browsing on other blogs this weekend. One woman had a recipe for her favorite pumpkin bread. Right off the bat she had 3 cups of sugar. My goodness, there was more sugar than flour. In my pumpkin bread I put about 2 TBS of agave syrup for sweetening. Pumpkin is a very healthy food but does it need to be over dosed with sugar? I don't think we need to add so much sugar to foods to make them sweet. Perhaps it is my tastebuds but I'm getting so everything I buy is way too sweet. It just takes a little sweetener to make something taste sweet and after that point it is just over kill an unhealthy filler.

Yesterday, I transplanted some cabbages and today I have to go to town so I'm going to see if I can find some brocolli plants. Something is getting my brocolli seedlings. I'm going to start another tray only this time it will be in the green house where birds and other critters can't go. In each pot of cabbage I also planted dates, pomegranates and avacodos.
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Sunday, November 29, 2009

Simple Pleasures

On Thursday evening I baked a loaf of banana nut bread.  I bake either banana nut bread or pumpkin nut bread about once a week because my morning simple pleasure is a cup of coffee and a slice of nut bread. With banana's or pumpkin, oats, walnuts,wholewheat flour and eggs it is a very satisfying breakfast.  Real food.

This morning I woke to clear skies.  I had gone to bed thinking it might rain.  When I went out to feed I could smell the smell of wet earth and creosote but the ground was not very wet.  That was a simple pleasure, crisp, cool air with the rain scent.  I spent the morning in the lath house potting plants, another simple pleasure.  In each pot besides the cabbages I put bits of sweet potato and seeds of pomegranate and dates.  I will gather other tree seeds to plant in the pots of vegitables as I plant and hopefully I will have some young trees to transplant later.  My tomato has a baby tomato on it all snuggled in the green house.  It is so nice to have these protected areas to grow. 

I all ready got my first seed catalog and it hardly seems as though winter is started but I am planning for the new Spring garden.  I will plant more Moringa trees with the vegies this year and as always I hope and dream for a good crop. 

I read a post today from Department of Agriculture that from 2007 - 2009 food security among Americans has changed from 4.7 million to 6.7 million without real food security or not knowing where their next meal will come from.  That is a big change .  Now think of this:  Everyday Americans throw away 1400 calories per person of usable food.  That's pretty stark, what is the matter with our viewpoint?  We need to reevaluate our needs and habits.  When you have earthworms, raised to fertilize your soil and garden and chickens for eggs, you always have a place for leftover food that enhances your life not your garbage can. 


Thanksgiving watermelon

I can see that it was left on the vine too long. The narrow end was better. Humans got to eat some and the rest the peahens and chickens enjoyed.

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Thanksgiving watermelon

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Thursday, November 26, 2009

Sunflower on Thanksgiving

The nights are chilly but we still havn't had frost here in the desert. I'm going to pick a watermelon today I have been saving in the garden for Thanksgiving.


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Thanksgiving

Thanksgivng is a National Holiday in the US.  It's a day to be thankful for survival and freedom.  I tend to be meditative on special days and my thoughts are about the vast population of  man and all their works.  You might say I'm simple minded, I think about the basics, I have a connection to the earth. 

Yesterday, I looked through my Kiva portfolio and planned my next months donation/loan.  http://www,kiva.org/.  I have decided instead of using banks for savings I am going to use kiva for savings.  Saving accounts give very little interest and the interest on a kiva loan is the human interest of helping someone get started.  Every month I put what I can into the account and then look for individuals to loan to.  I tend to prefer agricultural, natural industries.  If they are going to use the money for pesticides I don't loan.  I like to lend to organic growers, seamstresses, weavers, and those who sell  local farmers produce.  If they  show cocoa cola or other BIG company products I pass them by.  My belief  system is that "Every man should sit under his own vine and fig tree"  We should be growing food in and on our homeplaces, we should be nurturing and supporting those who are growing food and supplying basic products and services. 

Kiva is an international  organization but they do loan to people in the US as well.  Usually those loans are for $10,000. and are for restaurants or in one case a recycled clothes store.  I would like to see loans go to CSA's  (Community Supported Agriculture) , organic farmers, permaculture start-ups, and other grass roots businesses.  Many of the recipients of the loans live very basic lives.  Their shelters are simple, they are hard working and trying to just get by. 

Here in the U.S.  people go to the food bank, get unemployment pay and this is their way of surviving.  I would love to see more community gardens and locally grown food.  In the county where I live there is very little locally grown food, it is all shipped in.  What removes people from the very basics of life and moves them into modes of frenzy about stuff? 

I'm thankful that I have a piece of land where I can plant and grow and gather some of my own food.  In time this piece of ground will have much to offer in providing food and resources for me and my animals. The trees I've planted will bear fruit.  

 My Thanksgiving message is;  Grow something, even if it's in a pot, something you can eat and share with others.  Give something, to help someone help themself.  Teach something , that helps the earth be natural and full of abundance.